Snicker Caramel Apple Pie

3:08 PM


Yesterday, I attended a fall dinner party. Here is the dessert I whipped up. So delicious & SOOOO easy! 



Ingredients: 

  • 1 pie crust
  • 3 green apples diced
  • 1/4 cup caramel ice cream topping
  • 15-20 mini snickers chopped
  • 2 1/2 cup COOL WHIP whipped topping softened
  • 1/4 cup sweetened condensed milk
  • 4 oz softened, cream cheese (could also substitute with one small packet of pudding)


Directions: 
1. Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top.
2. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. (Side Note: I made this again and mixed the COOL WHIP, condensed milk and cream cheese in a bowl and then added the apples and snickers into that. Then I put it all in the pie crust).
3. Drizzle with caramel and a few snickers. Place in refrigerator for at least 4 hours. Take out about 5 minutes before serving and top with fresh apple slices. Enjoy!
**notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.

Dice your apples & snickers... 



Combine Cool Whip, Condensed Milk, Cream Cheese, Apples & Snickers, and place in crust...



 Cover with Cool Whip... 
Drizzle with Snickers & Caramel... 


Enjoy!  



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