Yesterday, I attended a fall dinner party. Here is the dessert I whipped up. So delicious & SOOOO easy!
Ingredients:
- 1 pie crust
- 3 green apples diced
- 1/4 cup caramel ice cream topping
- 15-20 mini snickers chopped
- 2 1/2 cup COOL WHIP whipped topping softened
- 1/4 cup sweetened condensed milk
- 4 oz softened, cream cheese (could also substitute with one small packet of pudding)
Directions:
1. Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top.
2. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. (Side Note: I made this again and mixed the COOL WHIP, condensed milk and cream cheese in a bowl and then added the apples and snickers into that. Then I put it all in the pie crust).
3. Drizzle with caramel and a few snickers. Place in refrigerator for at least 4 hours. Take out about 5 minutes before serving and top with fresh apple slices. Enjoy!
**notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.
2. Combine cool whip, cream cheese and sweetened condensed milk together in a small bowl and spread on top. (Side Note: I made this again and mixed the COOL WHIP, condensed milk and cream cheese in a bowl and then added the apples and snickers into that. Then I put it all in the pie crust).
3. Drizzle with caramel and a few snickers. Place in refrigerator for at least 4 hours. Take out about 5 minutes before serving and top with fresh apple slices. Enjoy!
**notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.
Dice your apples & snickers...
Combine Cool Whip, Condensed Milk, Cream Cheese, Apples & Snickers, and place in crust...
Cover with Cool Whip...
Drizzle with Snickers & Caramel...
Enjoy!
- 3:08 PM
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